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Traditional Laos Soups, Part 1 of 2 - Vegan Pon Pa (Spicy Thick Vegan Fish Soup)

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Treat your tastebuds to the flavor of this traditional Laos vegan thick soup. It’s made with vegan fish and boiled Lao eggplants, and the flavor is enhanced by lemongrass and grilled chili. 
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Tutte le parti  (1/2)
1
2024-03-03
1741 Visualizzazioni
2
2024-03-10
1705 Visualizzazioni
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